EducationB.A., 1994, Brown University CoursesHealth Law, Torts, FDA BioDiana R. H. Winters joined the Robert H. McKinney School of Law faculty in August of 2012. Winters was a Visiting Assistant Professor at Boston University School of Law, where she was also the Health Law Scholar. There she taught environmental law, environmental litigation, and advanced civil procedure. Winters received her Ph.D. in the History of the American Civilization from Harvard University, and her J.D., cum laude, from New York University School of Law, where she was a recipient of a Dean’s Scholarship. After graduating from law school she practiced law at Hogan and Hartson (now Hogan Lovells), clerked for a federal judge in the Eastern District of Pennsylvania, and was an Assistant Solicitor General in the New York State Attorney General’s Office. Her current research involves the judicial review of health and safety regulation. Publications
Law Review and Journal Articles |
Presentations University of Maine Law School, Food Law Symposium, February 23, 2013 The Persistent Problem of Needle-Tenderized Meat New Voices in Administrative Law Workshop, 2013 AALS Annual Meeting, New Orleans, LA, January 5, 2013 The Underachiever: How a Reliance on Private Enforcement Undermines Public Regulatory Programs Indiana University Maurer School of Law, Big Ten Untenured Scholars Conference, August 2012 The Underachiever: How a Reliance on Private Enforcement Undermines Public Regulatory Programs Boston University Law School Faculty Workshop, February 16, 2012 False Certainty: Judicial Forcing of the Quantification of Risk American Society of Law, Medicine & Ethics, 2011 Health Law Professors Conference, June 9-11, 2011 Not Sick Yet: Food-Safety-Impact Litigation andBarriers to Justiciability Boston University Law School Workshop, April 15, 2011 Not Sick Yet: Food-Safety-Impact Litigation andBarriers to Justiciability |

